“In its latest film the Ecologist Film Unit (EFU) travels to Peru to investigate a host of unreported environmental and social costs – including pollution and health problems, overfishing, and impacts on ecosystems and wildlife – arising from the production of fishmeal and fish oil, principal ingredients in farmed salmon feed.” – Organic Consumers Association
This is a short clip called The Greed of Feed. I’ve posted earlier on the topic of sustainable seafood and once I came across this clip I knew I had to post it. After reading Bottomfeeder I have a new respect for the seafood, oceans/lakes/rivers, the environment, and cities affected by such tragic fishing technologies that are taking place underneath our nose.
Please watch this short clip to help you understand such damages that are created when fish meal is produced to feed farmed salmon.
